American · United States
Hot Ham and Cheese Sandwich with Dijon Mustard
A warm and savory ham and cheese sandwich with the sharp flavor of Dijon mustard.
10 minutes1 servings

Ingredients
Method
- Preheat a skillet over medium heat.
- Butter both sides of the bread slices.
- Spread Dijon mustard on one slice of bread.
- Layer sliced ham and cheddar cheese on top.
- Top with the second slice of bread and press gently.
- Cook until the bread is golden brown and the cheese is melted.
- Cut in half and serve.