Hungarian Vanilla Frosting Cookies

Method

1. Preheat oven to 350°F (175°C).
2. In a large bowl, mix flour and salt.
3. Add butter and sugar, mixing until crumbly.
4. In a separate bowl, whisk together egg and vanilla extract.
5. Add wet ingredients to dry ingredients, mixing until a dough forms.
6. Roll dough into 1-inch balls and place on a baking sheet.
7. Bake for 10-12 minutes until lightly golden.
8. In a small bowl, mix powdered sugar, milk, and vanilla extract for frosting.
9. Pipe or spread frosting on cooled cookies.