American · United States

Jack In the Box Ribeye Burger

Name: Jack In the Box Ribeye Burger
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: Ribeye steak; Cheese slices (provolone or cheddar); Hamburger buns; Lettuce; Tomatoes; Onions; Mayonnaise; Ketchup; Mustard

A hearty ribeye burger with melted cheese and classic toppings

30 minutes4 servings

Method

Preheat grill or skillet to high heat
Season steak with salt and pepper
Cook steak 4-5 minutes per side for medium doneness
Place cheese on top of steak and let melt
Toast buns and assemble with lettuce, tomato, onion, and condiments

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