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Nigerian

Jollof Rice with Spicy Vegetable Stew

A Nigerian dish of spicy vegetable stew served over jollof rice.

40 minutes4 servings
Jollof Rice with Spicy Vegetable Stew
Photo: Salamisa , en.wikipedia · Public domain

Ingredients

Method

  1. Cook rice in vegetable stock until tender.
  2. In a pot, sauté onion until golden.
  3. Add tomatoes, green pepper, and vegetables, then cook until thickened.
  4. Stir in tomato paste, paprika, and salt.
  5. Serve rice with the vegetable stew.

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