Taiwanese
Kaohsiung-Style Grilled Corn
Sweet corn grilled with a touch of soy sauce and sesame oil for a savory twist.
15 minutes4 servings

Ingredients
Method
- Preheat grill to medium-high heat.
- Brush corn with soy sauce, sesame oil, sugar, and garlic powder.
- Grill corn for 10-12 minutes, turning occasionally.
- Serve hot with extra seasoning if desired.