Kosovo · Kosovo

Kosovo Pide with Yogurt Sauce

Name: Kosovo Pide with Yogurt Sauce
Total time: 60 min
Yield: 4 servings
Cuisine: Kosovo
Ingredients: 1 lb all-purpose flour; 1 tsp salt; 1/2 tsp sugar; 1/2 cup warm water; 2 tbsp olive oil; 1 cup plain yogurt; 1 garlic clove; 1/4 tsp ground cumin; 1/4 tsp paprika

A traditional Kosovar flatbread served with a tangy yogurt sauce

60 minutes4 servings

Method

Mix flour, salt, and sugar in a bowl
Add warm water and olive oil, knead into a smooth dough
Cover and let rest for 30 minutes
Roll out into thin rounds
Bake at 450°F (230°C) for 10-12 minutes
In a separate bowl, mix yogurt, minced garlic, cumin, and paprika
Serve pide with the yogurt sauce on the side

Flatbread Yogurt Sauce Kosovo Traditional Kosovo recipes

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