Croatian · Croatia
Krostule with Apple and Cinnamon Filling
Crispy Croatian pastries filled with spiced apple mixture, baked to a golden finish.
30 minutes8 servings
Ingredients
Method
- Preheat oven to 200°C (390°F).
- Roll out the puff pastry and cut into small squares. Brush with beaten egg.
- Mix apples, sugar, and cinnamon, then place a spoonful in the center of each square.
- Bake for 15-20 minutes until golden, then dust with powdered sugar.