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Indonesian · Indonesia

Kue Cucur with Fried Doughnuts

Crispy Indonesian fried doughnuts made with rice flour and sweetened with palm sugar.

25 minutes6 servings
Kue Cucur with Fried Doughnuts
Photo: Cun Cun · CC BY-SA 4.0

Ingredients

Method

  1. Mix rice flour, all-purpose flour, baking powder, and salt in a bowl.
  2. In another bowl, whisk egg, coconut milk, and palm sugar until smooth.
  3. Combine wet and dry ingredients, mixing until a smooth batter forms.
  4. Heat oil in a pan and drop spoonfuls of batter into the oil, frying until golden brown.

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