Malaysian · Malaysia
Kueh Bahulu with Cheese
A delicate Malaysian sponge cake filled with cheese, soft and slightly sweet.
30 minutes6 servings
.jpg){kind=link}
Ingredients
Method
- In a bowl, mix flour, baking powder, and sugar.
- Add milk and vanilla extract, stirring until smooth.
- Pour into a greased pan and bake at 180°C (350°F) for 15-20 minutes.
- Once cooled, spread grated cheese on top and serve.