Malaysian · Malaysia
Kuih Bahulu with Chocolate
A Malaysian cake with a soft texture and chocolate flavor.
30 minutes12 servings
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Ingredients
Method
- Preheat oven to 180°C (350°F). Mix flour, sugar, cocoa, and baking powder.
- Add milk, oil, and egg. Stir until smooth.
- Pour into cupcake liners and bake for 15-20 minutes.
- Cool and serve.