Croatian · Croatia

Kulen with Mustard and Bread

Name: Kulen with Mustard and Bread
Total time: 10 min
Yield: 2 servings
Cuisine: Croatian
Ingredients: 200g kulen sausage; 2 tbsp mustard; 4 slices crusty bread

A spicy Croatian sausage served with mustard and crusty bread for a simple meal.

10 minutes2 servings

Kulen with Mustard and Bread — Photo: Daderot · CC0

Ingredients

200g kulen sausage
2 tbsp mustard
4 slices crusty bread

Method

Heat the kulen sausage in a pan over medium heat until warm.
Spread mustard on each slice of bread.
Place warmed kulen on top of the bread and serve.

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