Laotian

Laotian Style BBQ Pork with Lemongrass

Name: Laotian Style BBQ Pork with Lemongrass
Total time: 40 min
Yield: 4 servings
Cuisine: Laotian
Ingredients: 200g pork shoulder; 2 stalks lemongrass; 1 tbsp soy sauce; 1 tbsp fish sauce; 1 tsp garlic powder; 1 tsp ginger powder; 1/2 tsp chili powder; 1/2 tsp salt

A Laotian grilled pork dish with lemongrass and spices.

40 minutes4 servings

Method

Marinate pork with soy sauce, fish sauce, and spices for 1 hour.
Grill pork over medium heat until internal temperature reaches 63°C.
Prepare lemongrass by crushing and adding to the marinade.
Serve with rice or vegetables.

Mains Grilling

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