Laotian

Laotian Style Fried Chicken

Name: Laotian Style Fried Chicken
Total time: 30 min
Yield: 4 servings
Cuisine: Laotian
Ingredients: 4 chicken thighs; 1/4 cup soy sauce; 1 tbsp garlic powder; 1 tbsp ginger powder; 1 tbsp paprika; 1/2 cup flour; 1/2 cup cornstarch; 2 cups vegetable oil

Crispy fried chicken marinated in aromatic Laotian spices.

30 minutes4 servings

Method

In a bowl, mix soy sauce, garlic, ginger, and paprika.
Marinate chicken for 30 minutes.
Combine flour and cornstarch. Dredge chicken in mixture.
Fry in oil until golden brown and cooked through (internal temp 74°C/165°F).

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