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Margherita Pizza with Baked Tomato Sauce

Name: Margherita Pizza with Baked Tomato Sauce
Total time: 35 min
Yield: 4 servings
Cuisine: Italian
Ingredients: pizza dough; tomato sauce; fresh mozzarella; fresh basil leaves; olive oil; salt

A traditional Neapolitan pizza with fresh tomatoes, mozzarella, and basil

35 minutes4 servings

Method

Prepare pizza dough and let it rise
Spread tomato sauce over the dough
Add slices of fresh mozzarella
Top with fresh basil leaves
Drizzle with olive oil and sprinkle salt
Bake in a preheated oven at 250°C (480°F) for 10-12 minutes

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