Italian · Italy
Margherita Pizza with Fresh Basil and Olive Oil Drizzle
A traditional Italian pizza with tomato sauce, mozzarella, and fresh basil.
30 minutes4 servings
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Ingredients
Method
- Preheat oven to 475°F (245°C).
- Roll out pizza dough and place on a baking sheet.
- Spread tomato sauce over the dough.
- Top with shredded mozzarella and fresh basil leaves.
- Drizzle with olive oil and bake for 12-15 minutes until crust is golden.