British · United Kingdom
Mars Bar Traybake
A sweet and gooey dessert made with melted Mars bars, butter, and Rice Krispies, pressed into a tin and chilled.
45 minutes8 servings
Ingredients
Method
- Preheat the oven to 180°C (350°F).
- Melt the Mars bars and butter in a saucepan over low heat, stirring constantly.
- Stir in the Rice Krispies until well coated.
- Press the mixture into a lined baking tin and refrigerate for at least 2 hours.
- Once set, cut into squares and serve.