Mediterranean Pizza with Olives and Cheese

Method

1. Preheat oven to 250°C (480°F) with a pizza stone or baking sheet.
2. Roll out pizza dough and spread tomato sauce over the surface.
3. Top with shredded mozzarella, olives, and a drizzle of olive oil.
4. Sprinkle with fresh oregano and minced garlic.
5. Bake for 10-12 minutes until the crust is golden and the cheese is bubbly.