Singaporean · Singapore
Minted Teh Tarik (Singaporean Milk Tea)
Introduces a refreshing mint flavor with fresh mint leaves.
17 minutes4 servings
Ingredients
Method
- Boil water and steep tea bags for 5 minutes.
- Add sugar and stir until dissolved.
- Add chopped mint to the tea mixture during preparation.
- Heat milk separately and add to tea mixture.
- Stir well and serve hot.