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Singaporean · Singapore

Mocha Twist Teh Tarik (Singaporean Milk Tea)

Introduces a rich, chocolatey flavor with cocoa powder and a touch of coffee.

17 minutes4 servings
Mocha Twist Teh Tarik (Singaporean Milk Tea)
Photo: E4024 · CC BY-SA 4.0

Ingredients

Method

  1. Boil water and steep tea bags for 5 minutes.
  2. Add sugar and stir until dissolved.
  3. Combine cocoa powder and instant coffee. Add to the tea mixture during preparation.
  4. Heat milk separately and add to tea mixture.
  5. Stir well and serve hot.

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