Kenyan

Mukimo with Grilled Goat

Name: Mukimo with Grilled Goat
Total time: 50 min
Yield: 4 servings
Cuisine: Kenyan
Ingredients: 4 green bananas; 500g goat meat; 2 tbsp butter; 1 onion, sliced; 1 tbsp lemon juice; salt to taste; 1/4 cup chopped parsley

Mashed green bananas served with grilled goat meat.

50 minutes4 servings

Method

Boil green bananas until soft, then mash with butter.
Season goat meat with salt and lemon juice, grill until cooked to 63°C (145°F).
Sauté onions and mix with parsley.
Serve goat meat with mashed bananas and onion mixture.

Mains Seafood

Read in another language

More Kenyan recipes →