Malaysian · Malaysia

Nasi Tomato

Name: Nasi Tomato
Total time: 15 min
Yield: 2 servings
Cuisine: Malaysian
Ingredients: 1 cup cooked rice; 1 large tomato, diced; 2 eggs; 1 tbsp soy sauce; 1 tbsp oil; 1/2 tsp salt; 1/4 tsp black pepper

Fried rice with tomatoes, eggs, and soy sauce, a simple yet flavorful dish.

15 minutes2 servings

Method

Heat oil in a pan, then scramble eggs.
Add rice, tomato, soy sauce, salt, and pepper.
Stir-fry for 5-7 minutes until heated through.
Serve hot.

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