New England American · United States

New England Blueberry Muffins with Vanilla Glaze

Name: New England Blueberry Muffins with Vanilla Glaze
Total time: 30 min
Yield: 12 servings
Cuisine: New England American
Ingredients: 2 cups flour; 1/2 cup sugar; 1 tsp baking powder; 1/2 tsp salt; 1 cup milk; 1/3 cup oil; 1 egg; 1.5 cups blueberries; 1/4 cup vanilla glaze

Light and fluffy blueberry muffins topped with a sweet vanilla glaze.

30 minutes12 servings

Method

Preheat oven to 375°F (190°C).
In a bowl, mix flour, sugar, baking powder, and salt.
In another bowl, whisk milk, oil, and egg; add to dry ingredients and mix until just combined.
Fold in blueberries, fill muffin cups, and bake for 20 minutes, then glaze and serve.

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