American · United States

New York-Style Cheese Pizza with Oregano and Parmesan

Name: New York-Style Cheese Pizza with Oregano and Parmesan
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb pizza dough; 1/2 cup tomato sauce; 1 1/2 cups shredded mozzarella; 1/4 cup grated Parmesan; 1 tbsp olive oil; 1 tsp dried oregano

A rich and gooey cheese pizza with a thin, crispy crust.

30 minutes4 servings

Method

Preheat oven to 475°F (245°C).
Roll out dough and place on a pizza pan.
Spread tomato sauce over the dough.
Sprinkle mozzarella and Parmesan over the sauce.
Drizzle with olive oil and season with oregano.
Bake for 12-15 minutes until crust is golden.

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