Norwegian · Norway

Norwegian Hot Dog in Waffle with Classic Toppings

Name: Norwegian Hot Dog in Waffle with Classic Toppings
Total time: 25 min
Yield: 4 servings
Cuisine: Norwegian
Ingredients: 1 lb beef hot dogs; 8 oz ketchup; 4 oz yellow mustard; 1 cup chopped sweet relish; 1/2 cup chopped onions; 1/4 cup celery salt; 1/4 cup sport peppers; 8 waffle buns

A traditional Norwegian hot dog in waffle with all the classic toppings

25 minutes4 servings

Method

Preheat grill or skillet to medium heat
Cook hot dogs until browned and heated through
In a small bowl, mix relish, onions, celery salt, and sport peppers
Assemble waffle buns with ketchup, mustard, and relish mixture
Place hot dogs in waffles and serve
For whole cuts, check a minimum internal temperature of 63°C (145°F), then rest for at least 3 minutes before serving.

Hot Dogs Norwegian Waffle Fast Food Norway recipes

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