Italian · Italy
Olive and Cheese Pizza
A simple pizza with a mix of olives and melted cheese.
60 minutes4 servings
Ingredients
Method
- Roll out pizza dough and place on a baking sheet.
- Spread tomato sauce over the dough, then sprinkle cheese.
- Add sliced olives and drizzle with olive oil.
- Sprinkle garlic powder and bake at 220°C (425°F) for 15-18 minutes.