Canadian · Canada
Ontario Maple Glazed Ham
A sweet and savory ham glazed with pure maple syrup.
120 minutes6 servings

Ingredients
Method
- Preheat oven to 325°F (160°C).
- Place ham in roasting pan; pour water into bottom of pan.
- In a bowl, mix maple syrup, brown sugar, mustard, cloves, and allspice.
- Brush glaze over ham; bake 20-25 minutes per pound.
- Baste with pan juices and glaze every 20 minutes until golden.