French provincial · France

Orange and Allspice French Apple Tarte with Cinnamon and Butter

Name: Orange and Allspice French Apple Tarte with Cinnamon and Butter
Total time: 47 min
Yield: 6 servings
Cuisine: French provincial
Ingredients: 4 apples; 1/2 cup granulated sugar; 1/4 cup unsalted butter; 1 tsp cinnamon; 1 sheet frozen puff pastry; 1/4 cup all-purpose flour; 1/2 tsp nutmeg; 1 egg (for glaze); 1 tbsp orange zest; 1/2 tsp allspice berries

Citrusy orange with warm allspice notes

47 minutes6 servings

Method

Mix orange zest into egg wash. 1: Crush allspice berries and add to apple filling.
Preheat oven to 200°C (400°F). Roll out pastry, line a 9-inch tart pan.
Arrange apple slices in the crust, sprinkle with sugar, cinnamon, and nutmeg.
Dot with butter, cover with another pastry layer, trim edges, and brush with egg wash.
Bake 25-30 minutes until golden and crisp.

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