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Taiwanese

Orange Blossom Essence Taiwanese-Style Crepes with Sweet Red Bean Filling

Delicate orange blossom water adds floral fragrance

32 minutes6 servings
Orange Blossom Essence Taiwanese-Style Crepes with Sweet Red Bean Filling
Photo: David Monniaux · CC BY-SA 3.0

Ingredients

Method

  1. Before mixing flour and milk, add orange blossom water to the wet ingredients and mix well.
  2. In a bowl, mix flour, milk, egg, and sugar until smooth.
  3. Heat a non-stick pan over medium heat and pour a thin layer of batter.
  4. Cook until the edges lift, then flip and cook briefly.
  5. Spread red bean paste on one side, fold, and dust with powdered sugar.

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