Oaxacan Mexican · Mexico

Orange Zest and Cilantro Oaxacan Tomato Sauce with Garlic and Cilantro

Name: Orange Zest and Cilantro Oaxacan Tomato Sauce with Garlic and Cilantro
Total time: 12 min
Yield: 4 servings
Cuisine: Oaxacan Mexican
Ingredients: 4 medium tomatoes; 2 cloves garlic; 1/4 cup chopped cilantro; 1/2 teaspoon salt; 1 tbsp orange zest; 1 tbsp chopped cilantro

Bright orange zest with fresh cilantro for aromatic lift.

12 minutes4 servings

Method

Before mixing tomatoes, stir in orange zest and chopped cilantro into the bowl with other ingredients.
Chop tomatoes into small pieces.
Mince garlic and mix into tomatoes.
Stir in cilantro and salt.
Let sit for 10 minutes before serving.

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