Pacific Northwest American · United States

Pacific Northwest Apple and Cinnamon Streusel Muffins with Maple Glaze and Cinnamon and Caramel Drizzle

Name: Pacific Northwest Apple and Cinnamon Streusel Muffins with Maple Glaze and Cinnamon and Caramel Drizzle
Total time: 40 min
Yield: 12 servings
Cuisine: Pacific Northwest American
Ingredients: 125g all-purpose flour; 100g rolled oats; 50g brown sugar; 1 tsp ground cinnamon; 100g unsalted butter, cold and cubed; 100g apple, grated; 1 tsp baking powder; 100ml milk; 1 egg; 100g maple syrup; 100g caramel sauce; 1 tsp ground cinnamon

A sweet and spiced muffin with a crunchy streusel topping, finished with a maple glaze and caramel and cinnamon drizzle.

40 minutes12 servings

Method

Preheat oven to 200°C (390°F). Line a muffin tin with paper liners.
In a bowl, mix flour, oats, brown sugar, and cinnamon. Cut in butter until crumbly.
Add grated apple, baking powder, milk, and egg. Mix until just combined.
Pour batter into liners. Bake 18-20 minutes until a toothpick comes out clean.

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