Hungarian · Hungary
Paprikás hús (Paprika and Meat Stew with Rice)
A hearty Hungarian stew with meat and paprika, served with rice.
40 minutes4 servings

Ingredients
Method
- Heat oil in a pot, then cook onions and garlic until soft.
- Add ground beef and cook until browned.
- Mix in paprika and cook for 2 minutes.
- Add rice, broth, and salt, then simmer for 30 minutes.
- Check that the ground meat reaches 71°C (160°F) throughout before serving.