Pepperoni Pizza with Crispy Crust

Method

1. Preheat oven to 250°C (475°F).
2. Roll out the dough on a baking sheet.
3. Spread tomato sauce over the dough.
4. Sprinkle mozzarella cheese evenly.
5. Arrange pepperoni slices over the cheese.
6. Drizzle with olive oil and a pinch of salt.
7. Bake for 10-12 minutes until golden brown.