Italian · Italy
Pepperoni Pizza with Tomato Sauce Base
A traditional pepperoni pizza with a simple tomato sauce base.
30 minutes4 servings

Ingredients
Method
- Preheat oven to 475°F (245°C).
- Roll out pizza dough and place on a baking sheet.
- Spread tomato sauce over the dough.
- Top with mozzarella cheese and pepperoni slices.
- Drizzle with olive oil and sprinkle with garlic and basil.
- Bake for 12-15 minutes until crust is golden.