Pljeskavica with a Twist

Method

1. Mix ground beef, onion, garlic, oregano, salt, and pepper in a bowl.
2. Form into 4-6 patties, then press a slice of cheese into the center.
3. Grill over medium heat until the cheese melts and the meat is cooked.
4. Serve on a crusty bread with onions and mustard.
5. Check that the ground meat reaches 71°C (160°F) throughout before serving.