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Poffertjes with Chocolate Sauce

Name: Poffertjes with Chocolate Sauce
Total time: 35 min
Yield: 4 servings
Cuisine: Dutch
Ingredients: 2 cups all-purpose flour; 2 tablespoons sugar; 1 teaspoon salt; 2 teaspoons baking powder; 2 cups milk; 2 eggs; 1/4 cup melted butter; 1/2 cup chocolate chips; 1/4 cup heavy cream

Classic Dutch poffertjes topped with warm chocolate sauce

35 minutes4 servings

Method

Prepare poffertjes batter as in traditional recipe
Cook poffertjes on a griddle until golden brown
In a saucepan, melt chocolate chips with heavy cream over low heat
Stir until smooth and glossy
Serve poffertjes with warm chocolate sauce on the side

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