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Puerto Rican Sandwich with Smoked Ham and Manchego

Name: Puerto Rican Sandwich with Smoked Ham and Manchego
Total time: 180 min
Yield: 4 servings
Cuisine: Puerto Rican
Ingredients: 4 slices Puerto Rican bread; 4 slices smoked ham; 4 slices manchego cheese; 2 cloves garlic, minced; 1/4 cup mayonnaise; 1/4 cup pickled cucumbers; 1 tbsp olive oil; 1 tsp smoked paprika

A variation of the Puerto Rican sandwich with smoked ham, manchego cheese, and a roasted garlic-mayo spread.

180 minutes4 servings

Puerto Rican Sandwich with Smoked Ham and Manchego — Photo: https://www.flickr.com/people/arndog/ · CC BY 2.0

Method

In a bowl, combine garlic, mayonnaise, and olive oil for the spread.
Toast bread slices in a toaster or oven until golden.
Layer ham, cheese, and pickled cucumbers on bread.
Spread garlic-mayo on the toasted bread.
Press sandwiches together and serve with a side of pickles.

Sandwiches Puerto Rican Smoked Ham Garlic Mayo Puerto Rico recipes

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