Puff Pastry Cheese and Sour Cream Rolls

Method

1. Preheat oven to 375°F (190°C).
2. Roll out the puff pastry and cut into rectangles.
3. In a bowl, mix feta cheese, sour cream, Parmesan, salt, and pepper.
4. Spread the cheese mixture onto each pastry rectangle.
5. Roll the pastry into a log and cut into individual pieces.
6. Place on a baking sheet and brush with beaten egg.
7. Bake for 15-20 minutes until golden brown.
8. Let cool before serving.