Puff Pastry Sausage Bites

Method

1. Preheat oven to 400°F (200°C).
2. Roll out the puff pastry sheet and cut into small squares.
3. In a skillet, cook sausage, onion, and garlic until browned.
4. Mix in paprika, salt, and pepper.
5. Place a spoonful of the sausage mixture into each puff pastry square.
6. Fold the pastry over and press the edges to seal.
7. Brush with egg wash and bake for 15-20 minutes until golden brown.