mealmanual.Search recipes →

Panamanian

Pupusas de Maíz con Queso

Traditional Panamanian corn cakes filled with cheese.

30 minutes4 servings
Pupusas de Maíz con Queso
Photo: USDAgov · Public domain

Ingredients

Method

  1. Mix masa harina, water, and salt to form a dough.
  2. Knead dough for 5 minutes, then let rest for 10 minutes.
  3. Divide into 8 balls, flatten, and fill with cheese.
  4. Fry in oil until golden brown on both sides.

More Panamanian recipes →