German · Germany

Quick Gnocchi with Chestnuts and Vegetables

Name: Quick Gnocchi with Chestnuts and Vegetables
Total time: 40 min
Yield: 4 servings
Cuisine: German
Ingredients: 1 lb store-bought gnocchi; 1 lb chestnuts; 2 tbsp butter; 1 onion; 2 carrots; 2 celery stalks; Salt to taste

A simplified version of German gnocchi with chestnuts and seasonal vegetables

40 minutes4 servings

Method

Boil the gnocchi according to package instructions
Roast the chestnuts in the oven until tender
Sauté the chopped onion, carrots, and celery in butter
Combine the cooked gnocchi, roasted chestnuts, and sautéed vegetables
Season with salt and serve warm

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