American · United States
Quick Grilled Hot Dog with Classic Toppings
A simple, fast method for grilling a hot dog with traditional condiments.
15 minutes4 servings
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Ingredients
Method
- Preheat grill to medium-high heat.
- Place hot dogs on the grill and cook for 5-7 minutes, turning occasionally.
- Toast the buns on the grill for 1-2 minutes.
- Assemble the hot dogs in the buns with ketchup, mustard, pickles, and onions.
- Serve with a cold soda.