Georgian · Georgia
Quick Khachapuri
A simplified version of the Georgian cheese bread
40 minutes2 servings

Ingredients
Method
- Mix flour and salt, add water to make a dough
- Knead for 5 minutes, let rest for 15 minutes
- Roll out dough into a circle
- Place cheese in the center, fold edges over
- Brush with egg and oil, bake at 200°C for 20-25 minutes