mealmanual.Search recipes →

Italian · Italy

Quick Pizza with Olive and Pepper Topping

A fast and easy pizza recipe using pre-made dough, perfect for a quick meal with olives and peppers.

30 minutes4 servings
Quick Pizza with Olive and Pepper Topping
Photo: Akouete · CC BY-SA 4.0

Ingredients

Method

  1. Preheat oven to 475°F (245°C).
  2. Roll out the pizza dough on a baking sheet.
  3. Spread tomato sauce over the dough.
  4. Add olives, peppers, mozzarella, and oregano.
  5. Drizzle with olive oil.
  6. Bake for 10-12 minutes until crust is crispy.

More Italian recipes →