Quick Polish Wymysorys Meatballs with Potatoes

Method

1. In a bowl, mix ground beef, pork, onion, garlic, breadcrumbs, egg, salt, and pepper.
2. Form the mixture into meatballs and cook them in a pan until browned.
3. Boil potatoes until tender.
4. Heat store-bought gravy and serve with the meatballs and potatoes.
5. Check that the ground meat reaches 71°C (160°F) throughout before serving.