Ukrainian · Ukraine
Quick Potato Pancakes with Sour Cream
Simple and delicious potato pancakes with a creamy sour cream topping, perfect for a hearty meal.
25 minutes3 servings
Ingredients
Method
- Grate the potatoes and onion, then squeeze out excess moisture.
- In a bowl, mix in the egg, breadcrumbs, salt, and pepper.
- Heat butter or oil in a skillet and cook spoonfuls of the mixture until golden.
- Serve hot with a dollop of smetana on top.