Hungarian · Hungary
Quick Sajtos-Tejfölös Lángos
A simplified version of the traditional Hungarian dish using store-bought dough for convenience.
30 minutes4 servings

Ingredients
Method
- Preheat oven to 220°C (425°F).
- Roll out the pizza dough and cut into circles.
- Bake for 10-12 minutes until golden brown.
- Mix mozzarella, sour cream, paprika, and garlic powder.
- Spread the mixture on the warm dough and top with melted butter.