Italian · Italy
Quick Weeknight Pizza with Caramelized Onions
A fast and delicious pizza with a sweet and savory twist, featuring caramelized onions, goat cheese, and a garlic-infused sauce.
45 minutes4 servings

Ingredients
Method
- Heat olive oil in a pan, sauté onions until caramelized.
- Add garlic and balsamic vinegar, simmer for 5 minutes.
- Roll out pizza dough, spread the sauce, and top with onions and goat cheese.
- Bake at 450°F (230°C) for 10-12 minutes.