Finnish · Finland

Saffron and Thyme Finnish Potato Pancakes with Sour Cream

Name: Saffron and Thyme Finnish Potato Pancakes with Sour Cream
Total time: 32 min
Yield: 4 servings
Cuisine: Finnish
Ingredients: 200g potatoes, grated; 1 egg; 100g flour; 100g sour cream; 1 tbsp chopped fresh dill; Salt and pepper to taste; 1/2 tsp saffron threads; 1 tbsp chopped fresh thyme

A delicate and aromatic blend with saffron and thyme.

32 minutes4 servings

Method

Before mixing the potatoes, add the saffron and thyme to the grated potatoes and mix well.
In a bowl, mix the grated potatoes with the egg and flour.
Heat oil in a pan and drop spoonfuls of the mixture into the pan.
Cook until golden brown on both sides.
Serve with sour cream and fresh dill on the side.

Sides Snacks Finland recipes

Read in another language

More Finnish recipes →