Canadian · Canada
Saskatchewan Saskatoon Berry Crisp with Maple Syrup
A sweet and tangy crisp topped with maple syrup.
45 minutes6 servings

Ingredients
Method
- Preheat oven to 180°C (350°F).
- In a bowl, mix berries, sugar, flour, cinnamon, and salt.
- In another bowl, combine oats, flour, butter, and maple syrup.
- Spread berry mixture in a dish, top with oat mixture, and bake 30-35 minutes.