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Sausage and Vegetable Pizza

Name: Sausage and Vegetable Pizza
Total time: 60 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 1/2 cups all-purpose flour; 1 tsp salt; 1 tsp sugar; 1/2 tsp active dry yeast; 3/4 cup warm water; 2 tbsp olive oil; 1/2 lb Italian sausage, cooked and crumbled; 1/2 cup sliced bell peppers; 1/2 cup sliced onions; 1/2 cup mozzarella cheese; 1/4 cup tomato sauce; 1 tsp dried oregano

A hearty pizza with savory sausage, melted cheese, and a medley of vegetables.

60 minutes4 servings

Method

Mix flour, salt, sugar, and yeast in a bowl.
Add warm water and olive oil, knead until smooth. Let rise for 30 minutes.
Roll out dough and spread tomato sauce.
Top with sausage, peppers, onions, and mozzarella.
Bake at 475°F (245°C) for 12-15 minutes.

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